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    Authentic Japanese BBQ
    Savor the Best Yakiniku
    Experience the rich flavors
    of premium cuts grilled to perfection.
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    Unique Dining Atmosphere
    Comfortable & Inviting Space
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    Diverse Menu Options
    Endless Choices Await
    Delight in a variety of meat
    selections and sides that excite every palate.
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20067
Reviews
4.8
Ratings
1
in Menu
19937
Positive Reviews

About

Sakai

Welcome to Sakai, a culinary gem nestled in the heart of Moriya, Japan. Specializing in a delightful range of charcoal-grilled meats, Sakai invites you to experience the authentic taste of Japanese yakiniku. Located at 〒302-0124 Ibaraki, Moriya, Misono, 1 Chome−2−8, this restaurant has become a favorite among locals for its inviting atmosphere and quality dishes.

As you step inside Sakai, you will be embraced by the warm ambiance, where the sizzle of marinated meats on the grill sets the stage for a gastronomic adventure. The restaurant skillfully combines a vibrant dining environment with a menu that emphasizes the balance of flavors and textures. The highlight is undoubtedly the shichirin charcoal grilling technique, which imparts a rich, smoky flavor to each cut of meat, elevating the overall dining experience.

Feedback from enthusiastic patrons paints a colorful picture of what you can expect. One customer noted the tenderness and flavor of the thick-cut kalbi and organ meats, complemented perfectly by the robust seasoning that enhances the rice they served with. Another visitor, celebrating a birthday, sang praises for the tubular kalbi, which was a standout for its luscious glaze and garlic accents. Each dish demonstrates Sakai’s commitment to quality, ensuring every bite is memorable.

While some guests mentioned that the portion sizes could feel a bit modest, many agree that the impeccable taste, attentive service, and reasonable pricing make Sakai a worthwhile destination—one that deserves multiple visits. The restaurant also takes care to minimize the impact of smoke with well-placed ventilation and complimentary paper aprons, adding to your comfort while enjoying the feast.

However, do heed the advice of a regular: arriving with a buffer for the evening rush, especially near the bustling Oonari Bridge, can make all the difference, allowing you to savor each moment at Sakai without a rush.

In summary, Sakai seamlessly marries tradition with a contemporary dining experience, promising a delightful array of grilled delicacies. Whether you're a local or a traveler, prepare for an unforgettable meal that celebrates the rich flavors of Japan's barbecued cuisine. We invite you to indulge in culinary bliss at Sakai—you won't regret it!

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